Honey-Baked Ham
Sunday, December 25th, 2005On Christmas Day we were able to cook our first ham in our propane oven. We had trouble getting the pilot light lit, but once we did (it’s amazing what the manual will reveal), we experienced the most sweet and glorious scents from the cooking of the holiday honey-baked ham. For Christmas, I received a handheld GPS unit as a gift, so don’t be surprised when this Blog includes longitude and latitude as points of reference (I’m such a geek).
LINKS | A.D. COOK FINE ART | MYSPACE
ADVERTISE | CAFEPRESS | RECOMMENDED READING
AIRSOURCE: The Official AirbrushTour Store
